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Yogurt and ayran production line

Yogurt and ayran production line

Yogurt and ayran production line

Description:

  • High stability on high capacity.
  • Can handle multiple ointment viscosity and types
  • Type of metal used: S.S 316 / 304
  • Certifications: ISO 9001:2015, OHSAS 18001:2007, ISO 50001:2011, ISO 45001:2018

Specification:

  • Cheese shredding machine: it’s a chamber used to place the cheese molds equipped with a piston that propels the mold into a rotary knife that shred it.
  • Available certification up on your request: UL, CE, GMP, FDA, ASME.
  • Conveyor: Made of Stainless Steel (304) with plastic belt to transfer the cheese from the shredding machine to the blending drum.
  • Powder feeding unit: Consist of Funnel and tube equipped from inside with spiral to feed powder continuously.
  • Blending Drum: To blend the shredded Cheese with powder to prevent sticking, made of Stainless Steel (304), with fixed internal blades.
  • Automatic Lifter for product (Line Conveyor, Z shape) to lift the product to the Weighing cells
  • Platform for the Weighing cells
  • Weighing cells ensure the continuous and regular product flow during the filling process, equipped with electronic scale, the desired weight is controlled by the control panel.
  • Vertical packing machine: it is filled the shredded cheese in a pouches with a multiple sizes
  • Available documents up on your request: I.Q (Installation qualification), O.Q Operational qualification), P.Q Performance qualification.
TGZ White Steel GmbH Germany

Photos:

Get in Touch

Design and manufacture production line

Call us on

+49 177 4270523

Email us

info@whitesteel.de