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Processed cheese production line

Processed cheese production line

Processed cheese production line

Description:

  • High stability on high capacity.
  • Can handle multiple viscosity and types
  • Type of metal used: S.S 316 / 304
  • Certifications: ISO 9001:2015, OHSAS 18001:2007, ISO 50001:2011, ISO 45001:2018

Specification:

  • SCADA and HMI with a touch screen system
  • Scrapers; PTFE food grade Teflon
  • Pneumatic valve pneumatic system
  • Cheese vacuum cooker machine; Double jacket, vacuum, pressure atmospheric system
  • Compact design
  • Capacity depends on the product type
  • Cooker machine is equipped with an Electro pneumatic opening and closing system
  • High homogenization system with steam injection valves
  • Filtration system: mechanical filter, to eliminating any unwanted residues.
  • Sterilized Air pressure Transferring system.
  • Buffer double jacket storage tank: has been designed to maintain preserve and transfer the product to the filling machine
  • Rotary filling sealing and capping machine: sterilizing UV light integrated.
  • Servo conveyor system
  • Available certification up on your request: UL, CE, GMP, FDA, ASME.
  • Available documents up on your request: I.Q (Installation qualification), O.Q Operational qualification), P.Q Performance qualification.
TGZ White Steel GmbH Germany

Photos:

Get in Touch

Design and manufacture production line

Call us on

+49 177 4270523

Email us

info@whitesteel.de